Pane E Focaccia... Bread And Focaccia

 I've really been enjoying baking bread... all shapes and sizes. Some we eat... some we give away.

Antipasto di Mozzarella... Marinated Mozzarella Appetizer...

 I like to serve appetizers that are quick, simple and delicious... Marinated Mozzarella is one that I make often.  Just a few fresh ingredients come together to make a really  delicious starter...

Fresh Basil,  Roasted Peppers, Capers...

Diced Fresh Mozzarella,  Extra Virgin Olive Oil, Sea Salt and Pepper...

I bake my own Rustic Artisan Bread several times a week ( I TRY not to make it EVERY day)...

 Oh,  and the Fresh Ricotta ( I try not to make THAT every day too)...

After appetizers like these, you really don't even need dinner... just add wine...