When I thought of Tami's Birthday Lunch, I decided on " Bohemian Springtime" as the theme…Tami loves color , and I wanted to do something a little different than the typical pinks, lavender, and other pastels that are the essence of springtime. I painted the cake with my version of dandelions or allium , and made stylized hollyhocks and sunflowers …Inside, the cake was a Limoncello Cake with sweetened Mascarpone and Lemon Curd.
